The ageing process is multifactorial and complex, that bring
impact on the human body entirely [1]. The process seriously affects the
human gut microbiota in particular, because it is accompanied by changes in the
physiology of the gastrointestinal tract and associated immune system [2-4] due to reducing physical-activity
levels and daily food intake (especially protein) with respect to lifestyle
changing [5, 6]. In the elderly, the diversity and
composition of the microbiota has been linked with various health parameters - may
also be a risk [4] or protective factor in relation to
immunoallergic and metabolic disorders [7].
Even though the process of aging is irreducible, the present
knowledge believed that the age-dependent muscle loss can be partially
diminished with an increased intake of dietary protein [8-10], and is optimally counteracted when
adequate protein intake is combined with resistance training [11]. Moreover, the changing composition
of the human microbiota is associated with changes in human behaviours [12]. However, this
raises several questions about the usefulness of the present knowledge,
especially with regard to protein intake and exercise as strategies in defining
the composition and diversity of gut microbiota among the elderly.
Progress has been accelerated by metagenomics, which
combines high-throughput DNA sequencing [13] and computational methods [14] to define the composition of
complex microbial communities without needing to culture the constituents. Most
studies of the human microbiota describe bacterial diversity, which typically
dominates the cellular fraction of the microbiota; but other taxa, including
Archaea, fungi, and other microbial eukaryotes, and viruses can be present [15]. The understanding of the impact of
exercise and the nutritional value of foods in terms of relevance to our
microbiota is essential in developing new ways to manipulate the beneficial properties of our microbiota by finding ways to integrate
health-promoting properties into modern living should be the goal.
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